It’s getting hot down here in Atlanta, so it was about time to make some popsicles!  I bought the cheapest popsicle mold ever the other day (I think it was like $1.00 at CVS or something) and I was glad I finally got the chance to use it!

Ingredients

• 1 Banana
• 2/3 cup Coconut or Almond milk
• 1/2 cup of Strawberry
• Honey, as desired

Now, keep in mind that the ingredient quantities will vary depending on your popsicle mold!  And, I’m not so sure you can find that $1.00 popsicle mold, but there’s loads on Amazon!

Instructions

1.  Slice bananas and strawberries.  I slice the strawberry really thing and in to further pieces because I want them to be chunks in the popsicles.

2.  Combine bananas and coconut/almond milk in to a blender or food processor and blend/process!  (I live out the sliced pieces of strawberry because I add this later so I have chunks of strawberries.)

3.  Pour blended banana mixture in to a bowl and add the sliced strawberries and mix together.

4.  Pour the mix in to the Ice Pop Mold.
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5.  Pop it in the freezer for at least 5 hours.  I usually make it the day before.

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