This is THE easiest way to make Paleo Sausage Stuffed Mushrooms. Most recipes require you to cook the sausage beforehand, but what if you’re just feeling ridiculously lazy or you ain’t got no time for that!
Prep Time: 5 minutes
Cook Time: 30 minutes
1 lb sausage
1 lb mushrooms
0. Preheat oven at 375°F.
1. Pop off the stems from the mushrooms.
2. Coat the shroom caps with olive oil
3. Scoop the sausage out and stuff it in the mushroom caps.
4. Pop it in the oven for 30 minutes or until sausage is cooked thoroughly.