Sautéed Cabbage with Bacon, Onion, Garlic

Sautéed Cabbage with Bacon, Onion, Garlic

AvatarPosted by

If you’re looking for a delicious and easy side dish recipe, this Sautéed Cabbage with Bacon, Onion, Garlic recipe is it!  , cabbage is an excellent source of vitamin K, vitamin C and vitamin B6 and has other health benefits!  The bacon, onion, and garlic really adds to the flavor of this dish.

Health Benefits of Cabbage

Cabbage is an awesome food that is full of health benefits! It is high in Vitamin C and Vitamin K. Cabbages help lower risks of many diseases and improve digestion and prevent inflammation. Read more here!

Sautéed Cabbage with Bacon, Onion, Garlic

Ingredients

Serves: 2

  • ½ head of Cabbage, cored and sliced
  • 2 slices bacon, chopped
  • 2 cloves garlic
  • ½ cup onion
  • 1 tbsp of cooking oil/fat of choice
  • Salt and Pepper, as desired

Instructions

Heat cooking oil or fat of choice in a large skillet over medium high heat.

Add the bacon, onion, and garlic in and cook about 10 minutes (onion will be translucent).

Add the cabbage, salt, and pepper.  Sauté and reduce to a low simmer.  

Cover and cook for about 20 minutes or until cabbage is cooked thoroughly.

Serve!

Looking for more cabbage recipes?  Try this Stir Fried Cabbage with Dried Shrimp.

Sautéed Cabbage with Bacon, Onion, Garlic

Sautéed Cabbage with Bacon, Onion, Garlic

Ingredients

  • ½ head of Cabbage, cored and sliced
  • 2 slices bacon, chopped
  • 2 cloves garlic
  • ½ cup onion
  • 1 tbsp of cooking oil/fat of choice
  • Salt and Pepper, as desired

Instructions

    Heat cooking oil or fat of choice in a large skillet over medium high heat.

    Add the bacon, onion, and garlic in and cook about 10 minutes (onion will be translucent).

    Add the cabbage, salt, and pepper.  Sauté and reduce to a low simmer.  

    Cover and cook for about 20 minutes or until cabbage is cooked thoroughly.

    Serve!



Nutrition Information:
Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 156Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 11mgSodium: 369mgCarbohydrates: 24gFiber: 7gSugar: 11gProtein: 9g
The nutrition information for this recipe is an approximate total per serving. Please double check the nutrition information for your exact ingredients and brands for more precise nutrition information.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.