Chimichurri Steak (Paleo, Gluten Free, Whole30)

Spring means green! All sorts of shades of green, grass green, yellow green, kelly green and forest green (to name a few). And it is a great change from the drab colors of winter. The same is true in the kitchen! Spring means that the plates coming out of my kitchen are once again full of a variety of colorful greens from the fresh herbs and vegetables.

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Delicious Paleo Spring Recipes (Spring Veggies in Season!)

Spring is almost here!  Why should you eat vegetables and fruits in season?  Plenty of reasons including the fact that veggies and fruits in season are more nutritious, more tasty, and that it’s easier on your wallet than their non-season counterparts!  Since it’s almost Spring, here’s a load of delicious Paleo Spring Recipes to try – salads, soups, asparagus, artichokes, spinach, avocados and more!

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