Delicious Paleo Spring Recipes (Spring Veggies in Season!)

Spring is almost here!  Why should you eat vegetables and fruits in season?  Plenty of reasons including the fact that veggies and fruits in season are more nutritious, more tasty, and that it’s easier on your wallet than their non-season counterparts!  Since it’s almost Spring, here’s a load of delicious Paleo Spring Recipes to try – salads, soups, asparagus, artichokes, spinach, avocados and more!

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Spring Beet Radicchio Salad with Blood Orange Vinaigrette

Spring is here! One of my favorite spring combinations is beets, radicchio and citrus. The earthiness of the beets paired with the brightness of citrus makes for the perfect bright Spring Beet Radicchio Salad. The orange vinaigrette with the green lettuce and beets makes for a beautiful and impressive presentation. I like to add bacon to make it a complete and satisfying lunch that makes all my coworkers jealous!

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