Twice Cooked Pork 回鍋肉

Here’s another dish I can almost never order out because I enjoy eating it home made so much more!  Or at least when my mom makes it… Twice Cooked Pork!  It’s interesting that this recipe passed down to me is so good because… it’s also SO simple!  so… why is it called Twice Cooked Pork?  Because it literally is what it is.  You cook it once… then you cook it again!

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The Ultimate Paleo Stir Fry Recipes Roundup!

If you have been reading my posts for a while, you might’ve noticed that I super love Stir Fry recipes!  I mean… I did grow up in an Asian household, so what were you expecting?? But seriously, stir fries are so easy and so delicious – why wouldn’t anyone love it!  So, I put together this delicious Paleo Stir Fry Round Up!  Try one, try all – there’s chicken, beef, shrimp, pork, veggies, and more!

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Easy Orange Chicken Stir-Fry

This Easy Orange Chicken Stir-Fry is easy and paleo-approved — and the one-pan preparation makes cleanup a breeze! I love how flavorful this is without being overwhelming; sometimes when I get orange chicken from a restaurant, I feel like I’m just eating solid orange juice and the flavor is too sweet for me. This preparation leaves you with a subtle, fragrant orange flavor and a small kick from the fresh garlic and ginger, making it great for all palates. If you do like more of that flavor, the fresh orange garnish makes it easy for you to adjust. And, as

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