These Oven Roasted Baby Portobello Mushrooms with Garlic are so tasty and so easy to make! When you pop it in the oven this way, it comes out with this garlic juicy goodness in the mushroom caps, which is my favorite part.
Okay, do you ever feel like you want to have a healthy meal but you just don’t have all that energy for it. Then you end up making some unhealthy food just to satisfy the starving tummies?? Well, you’re in luck! I am about to show you how to make an entire meal all in …
I can’t say fall is my FAVORITE season, but food wise – it is freakin’ awesome! So, here’s what you’ve been waiting for!!! I’ve gathered all these delicious yummy fall recipes from all the awesome paleo and gluten free bloggers I love. Here’s the ultimate Paleo Fall Recipes Round Up – with 80+ recipes including …
Struggling with what to eat for breakfast that’s paleo? There are tons of ideas out there! Here are a few paleo breakfast ideas for starters. I’ve grouped them in to 5 groups: Eggs, sausages, hashes, “oatmeal/cereal”, and smoothies! Of course, I encourage you to find your own variations and do share!
Are you eating meat like chicken and beef everyday? They are easy to make and definitely paleo, but don’t forget that there’s a whole range/variety of seafood recipes you can make! Remember, when you keep eating the same thing everyday you miss out on different nutrients and also different yummy recipes. Hence, I rounded up more …
My friends and I were chatting the other day about how we all had a specific drink we always drink when traveling on an airplane, and really no where else. For example, one of them always drinks Ginger Ale on the plane. For me, I almost always get Tomato Juice! I got to thinking… why …
Chinese Shredded Chicken Cucumber Salad is a very refreshing side dish or appetizer and perfect for the summer. At my house, we make it almost every time we have left over chicken. You get to use up the left over chicken and eat a yummy dish!
As mentioned before, I love eating seasonably. There are many reasons for it, and plus, there are just so many yummy summer veggies! So for breakfast, I decided to make an Omelette with Summer Vegetables. You can really add/remove/modify the ingredients list (here’s what’s in season!), but what I have included is mini bell peppers and tomatoes.
This Oven Roasted Zucchini Chunks (aka courgette) is another one of those side dishes that’s really easy to make and at the same time yummy! I love recipes like this because though sometimes I love going all out to make dinner, there are other times I am just really lazy and want to relax!
It’s getting hot down here in Atlanta, so it was about time to make some popsicles! I bought the cheapest popsicle mold ever the other day (I think it was like $1.00 at CVS or something) and I was glad I finally got the chance to use it! Ingredients 1 Banana 2/3 cup Coconut or …