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      • Chinese Sauces, Condiments & Pantry Essentials
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      • How to Stir Fry
      • Different Types of Asian Noodles
      • Different Types of Chinese Vegetables
    • Taiwan Travel & Eats
    • Food Culture & Cooking Tips
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  • Recipes
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    • Cooking Guides
      • Chinese Sauces, Condiments & Pantry Essentials
      • Asian Cooking Tools
      • How to Stir Fry
      • Different Types of Asian Noodles
      • Different Types of Chinese Vegetables
    • Taiwan Travel & Eats
    • Food Culture & Cooking Tips
    • Reviews
  • Cooking eBooks
  • About
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Recommendations

Over the years of developing recipes and cooking daily, I've found a handful of go-to tools, pantry staples, and ingredients that I absolutely love and rely on in my kitchen. Whether you're stir-frying noodles, simmering a hearty stew, or just getting started with Asian home cooking, these are the items I recommend over and over again.

I've linked everything below through Amazon so it's easy for you to find. Many of these links are affiliate links, which means I earn a small commission (at no extra cost to you) if you decide to make a purchase. Thanks so much for supporting!

PS - I am always updating this page! So check back from time to time!

Cooking and Kitchen Tools

Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok
HIWARE 10 Pairs Fiberglass Chopsticks (Dishwasher safe)
Heat Resistant Kitchen Gloves
3 Tier Rolling Cart

Pantry Staples

Wan Ja Shan Organic Aged Soy Sauce
Wan Ja Shan Vegetarian Mushroom Oyster Sauce
Kadoya Pure Sesame Oil 
Marukan Genuine Brewed Rice Vinegar
Nishiki Premium Rice, Medium Grain
DragonMall Wu-Mu - Dry Noodles

Disclosure: As an Amazon Associate, I earn from qualifying purchases. This helps support my blog at no extra cost to you-thank you!

Welcome!

This is my little corner of the internet where I share easy, tasty Asian recipes made for real life - bold flavors, simple steps, and dishes you'll actually want to cook again and again.

More about me

Newest Recipes!

  • Beef Stir Fry Marinade
  • Lion’s Mane Mushroom & Asparagus Stir Fry
  • Taiwanese Sausage Fried Rice (香腸炒飯)
  • Chinese Corn Carrot Pork Bone Soup

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Copyright © 2012–2025 Oh Snap! Let's Eat!, LLC – This blog features affiliate links. If you see a link to a product for sale on Amazon or otherwise in any of my posts, I earn a small commission if you click through and buy it. As always, all opinions are my own :) By using this website you agree to our Privacy Policy / Terms and Conditions.

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