Beef with Bitter Melon Stir Fry aka 苦瓜牛肉 – who would’ve thought something bitter could be yummy? Not me when I was a child, but now as an adult, I appreciate the unique flavors of this dish. This is a go to when we want bitter melon!
Taiwanese beef noodle soup is made with Red Braised Beef! You make the beef and you can eat it with rice and veggies. Then for the second meal, cook some noodles and add veggies in the soup which makes Taiwanese Beef Noodle Soup – 台灣紅燒牛肉麵!
This Pepper Steak with Onion Stir Fry dish is a tasty dish that is also pretty easy to make! Perfect for week days or week nights. Marinated cubed beef, stir fried with tender but crunchy peppers and onions – what’s not to love?
Cumin Beef is such a super flavorful dish – marinated beef stir fried with onions, scallions, garlic, and cumin. Here’s how to easily cook this delicious dish at home!
If you love Chinese food and Beef, then you are in luck! Here’s 10+ Delicious Chinese Beef Recipes – including pepper steak, braised beef, Mongolian beef, mushroom beef, beef noodle soup and more!
While I do love myself some Red Braised Beef, occasionally I like to switch it up! This Clear Broth Braised Beef is another go to way of making some delicious beef. The beef is cooked with ginger, green onions, dried red peppers, Sichuan peppercorn, and star anise. The flavor is delicious!
Chinese Beef with Mushrooms – marinated cubed beef stir fried with sliced mushrooms makes such a flavorful meal, and the best part? It’s very easy to make too!
Beef and Onion Stir Fry – marinated slices of beef stir fried with onions makes a delicious entree that goes super well with rice, or even as is! It’s also an easy dish to make any day of the week.
The trick to having delicious meat? Marinade! I learned from my mom that she pretty much marinades most meat she stir fries with prior to cooking, even if it’s just 15 minutes. It really does flavor the food, this Stir Fry Steak Marinade is one of the ones we use!
Asian Flanken Ribs (Short Ribs) is so delicious and easy to make. We just marinade the ribs in a simple mixture of sauce, and then pan fry it! So flavorful – one of my favorite dishes to eat and make.