Sausage Broccoli Cheddar Frittata – This delicious frittata is not only delicious, but also easy to make. It’s also low carb and keto friendly, and happens to be gluten free if you do not eat gluten!
In the Northwest, spring means mushrooms, asparagus and brunch al fresco. Although, it still is a little too cold and rainy in Washington for al fresco dining, there is an abundance of mushrooms and asparagus. Which means spring is so so close! Perfect timing for this Asparagus Mushroom Frittata!