Posted by The big question every time I’m making dinner is… do I want to go stove top or oven? I will say I normally stir fry, as it is easy and fast. However, some days, I just don’t want to stand at the stove and pay attention to what I’m cooking! What’s nice about this Baked Ginger Chicken Drumsticks recipes is that this is one of those recipes you can just pop in the oven, and relax (okay – maybe you do have to go back and turn the drumsticks over at one point, but other than that…) So if you bought a pack of chicken drumsticks and you’re wondering what to do with them, try this recipe!
Ingredients
- 5 Chicken Drumsticks
- 1 tbsp Garlic Powder
- 1 tbsp Herbes de Provence
- 1 tbsp Ginger Powder
- 2 tbsp Olive oil
- Salt and pepper, as desired
Instructions
Preheat oven to 400 °F.
Cover the drumsticks in olive oil. By the way, the quantity of drumsticks doesn’t really matter as long as you can fit them all on Baking Pans without touching each other. But of course add more spice as needed if you make more
Mix all the spices (garlic powder, herbes de provence, ginger powder) together.
Dip/cover the drumstick with the spices.
Place the drumsticks on a baking pan without the drumsticks touching each other. (Optional: You can line the baking pan with aluminum foil first for easy clean up!)
Bake for 30 minutes, then take out the drumsticks and flip it over to the other side.
Bake another 15 minutes or until cooked thoroughly. Since I’m paranoid, I like to cut through one of the thicker drumsticks with a knife to check that it looks done.
Looking for more paleo chicken recipes? Here’s a gazillion more!
Baked Ginger Spiced Chicken Drumsticks
Ingredients
- 5 Chicken Drumsticks
- 1 tbsp Garlic Powder
- 1 tbsp Herbes de Provence
- 1 tbsp Ginger Powder
- 2 tbsp Olive oil
- Salt and pepper, as desired
Instructions
Preheat oven to 400 °F.
Cover the drumsticks in olive oil. By the way, the quantity of drumsticks doesn’t really matter as long as you can fit them all on Baking Pans without touching each other. But of course add more spice as needed if you make more
Mix all the spices (garlic powder, herbes de provence, ginger powder) together.
Dip/cover the drumstick with the spices.
Place the drumsticks on a baking pan without the drumsticks touching each other. (Optional: You can line the baking pan with aluminum foil first for easy clean up!)
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Nutrition Information:
Yield: 5 Serving Size: 1Amount Per Serving: Calories: 224Total Fat: 14gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 116mgSodium: 150mgCarbohydrates: 2gFiber: 0gSugar: 0gProtein: 22g
The nutrition information for this recipe is an approximate total per serving. Please double check the nutrition information for your exact ingredients and brands for more precise nutrition information.
Looking for more delicious chicken recipes like this Baked Ginger Chicken Drumsticks recipe? Check out my chicken recipes here!
Ginger is one of my favorite flavors! These sound delicious.
These sound so zesty!
Love adding spices to chicken, this is a great combo and I can see you have lots of other similar recipes to check out, great for inspiration.
These look so tasty! I adore spicy chicken wings.
What a great addition to any BBQ or party. I love it!
I make baked chicken every week because it is so hands off! These drumsticks look so delicious!
Love ginger spiced chicken ! Totally delicious !!
Thus season mix sounds so good! Can’t wait to try!
That seasoning sounds delicious Tina! bet it would work well with fish too 🙂
Love that ginger paired with the Herbs de Provence, such a lovely flavor combo! My family would love this, we all love drumsticks.
I love that you included Herbes de Provence in this recipe! Yay for drumsticks!
Popping in the oven and relaxing is my food love language. These look super fab – I don’t buy drumsticks often enough!
Love drumsticks because they are so inexpensive and easy to make, but never know what to do with them! Thanks for this delicious looking recipe girl!
These look delish! Love anything with ginger!
I love simple and delicious recipes like this one! Such a great weeknight meal.
I love ginger! The skin on your chicken looks fantastic! Yum!
This is totally me, lol. Buy a pack of drumsticks because they’re on sale and then wonder what to do with them!
Tina – this looks delicious. I’ll definitely will be popping back for more ideas and tasty suggestions!
Recommendations for finding fresh ginger in a big city??