Red Braised Beef (Hong Shao Niu Rou)
Red Braised Beef (or aka Red Cooked Beef) is made by simmering beef with soy sauce, star anise, chili bean paste, red chilies and more. We make it on a weekly basis as not only is already a delicious entrée, you can also use this beef to make the classic Taiwanese Beef Noodle Soup!