Skip to Content

Clear Broth Braised Beef (清燉牛肉) – Light Chinese Beef Stew

When it’s hot out or I’m craving something lighter, I love making this Clear Broth Braised Beef (清燉牛肉). It’s clean, aromatic, and super comforting without feeling too heavy. If you’ve ever had Taiwanese beef noodle soup with a clear broth instead of red-braised, this is in that lane!

Read More about Clear Broth Braised Beef (清燉牛肉) – Light Chinese Beef Stew