Tired of the same old chicken dishes? Here’s something a little different! This Chinese Spicy Portobello Mushroom Chicken uses dried red chili peppers, which gives it a delicious little kick. So if you are a fan of spicy, and Asian flavor foods, you will love this!
This is THE easiest way to make Sausage Stuffed Mushrooms. Most recipes require you to cook the sausage beforehand, but what if you’re just feeling ridiculously lazy or you ain’t got no time for that! Also, these are Paleo, Keto, and Gluten Free if you eat a specific diet.
It’s that time of the year… and no, not Christmas, I meant Super Bowl time! Last year I posted a yummy healthy super bowl recipe, this Gluten-Free and Garbage-Free Chick-Fil-A Nuggets, and this year, I have another snack perfect for watching the Super Bowl… or any time, really! It’s Paleo Sausage Stuffed Baby Portobello Mushrooms!
Stuffed Mushroom with Tomato Basil and Sausage – I love the taste of tomato and basil together, so I thought they would go perfectly well in a Sausage Stuffed Portobello Mushroom! What’s awesome is this is first time, I used the basil I planted in my backyard garden (thanks to my brother who gave me …