Asian Recipes

If you love Chinese food and Beef, then you are in luck! Here’s 10+ Delicious Chinese Beef Recipes – including pepper steak, braised beef, Mongolian beef, mushroom beef, beef noodle soup and more!

Shrimp in Lobster Sauce is a delicious seafood dish that you can order at many Chinese restaurants, and it’s actually very easy to make at home too! Here’s how.

It’s no surprise Asian food has gotten so popular, it’s all so delicious! If you’re planning to make an appetizer (or two) for a party, look no further! I’ve got plenty of delicious Asian appetizers listed here for you to try!

This Chinese Mustard Greens Stir Fry shows you how to make tender gai choy, stir fried with smashed garlic. We also enjoy adding dried red peppers to add an extra flavorful kick to the dish.

Vegetable Tofu Soup 蔬菜豆腐湯 is a popular light soup in Chinese home cooking. One of the things I really like about it is that it is super easy to make and also a very healthy soup!

Salmon Stir Fry with Veggies is an easy way to whip up some delicious salmon – marinated cubed salmon stir fried with onions, peppers, and mushrooms! I recommend eating with rice too as the rice will soak up the yummy honey soy sauce!

Bamboo Pork Stir Fry ( Sǔn jiān ròu sī 筍尖肉絲 ) is a yummy dish I love ordering at Chinese restaurants! As it turns out, it’s also not difficult to make at home either – Here’s how to make it step by step!

This Chinese Broccoli Recipe with Sesame Soy Sauce is so easy to make and makes a delicious veggie side dish – Chinese Broccoli drizzled with a delicious garlicky sesame soy sauce?

While I do love myself some Red Braised Beef, occasionally I like to switch it up! This Clear Broth Braised Beef is another go to way of making some delicious beef. The beef is cooked with ginger, green onions, dried red peppers, Sichuan peppercorn, and star anise. The flavor is delicious!

Have you ever had Lettuce Stir Fry? It is a very tasty and crunchy vegetable when stir fried just right, and with the addition of smashed garlic and crunchy onions? What a delicious veggie side dish – easy to make too!