Chinese New Year is on Friday, February 12 this year, and one of things we do for the New Year… is celebrate it by eating! And one of the things eat for the New Year is – you guessed it …
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Category: Chinese Recipes
Yu Choy Stir Fry with Ginger
Have you ever had Yu Choy before? This is another one of those veggie side dishes that’s often on my rotation growing up in an Asian household. It tastes a little similar to baby spinach with a little peppery note …
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Sesame Oil Chicken Recipe (Ma You Ji 麻油雞)
Sesame Oil Chicken is a super flavorful traditional Taiwanese dish made by cooking chicken with sesame oil, sliced ginger and rice wine. Not to be confused with the popular Sesame Chicken dish served in Chinese Restaurants in America, this dish …
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Chinese Hot Pot Recipe
Growing up in an Asian household in the States, we actually didn’t have Turkey or Prime Rib for Thanksgiving and Christmas. What did we have? We got family and friends together and had Hot Pot! This delicious meal is actually …
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Chinese Tomato Egg Stir Fry
Chinese Tomato Egg Stir Fry (aka 番茄炒蛋 in Chinese), is a popular household dish in China and Taiwan. It’s easy to see why – it’s not only tasty, it’s also easy to make!…
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Chinese Wontons Recipe
By popular demand… here’s my family’s Chinese Wontons Recipe! For all of you that want to learn how to make wontons! I apologize for the hold up, it is actually quite difficult to explain how to fold the wontons, however, …
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Chinese Green Beans Stir Fry
I love an easy and delicious veggie side dish idea to add to my entrees, and this Chinese Green beans Stir Fry is one of those! Just a few simple ingredients, and some easy steps, and you can make your …
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Shrimp Bell Peppers Stir Fry
I don’t always demand that my food look aesthetically appeasing, as I know plenty of dishes that look just okay, but actually taste amazing. This Shrimp Bell Peppers Stir Fry, however, looks so pretty and at the same time is …
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Chinese Pork Belly Recipe – Red Braised Pork Belly
Chinese Pork Belly Recipe – Red Braised Pork Belly or hong shao rou 紅燒肉 was one of my favorite dishes growing up. Back when I was basically known as a carnivore in my family. I think I find this understandable. …
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Three Cup Squid Stir Fry
Have you ever had Three Cup Chicken before? If you have, and you are a fan, you’ll love Three Cup Squid Stir Fry (aka 三杯小卷)! This seafood dish calls for some of the same delicious ingredients such as black sesame …
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