King Oyster Mushroom Stir Fry with Ground Pork is an easy and delicious dish! You can serve with white rice, or as a dish family style!

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• What is King Oyster Mushrooms
• How to cook King Oyster Mushroom Stir Fry with Ground Pork
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What is King Oyster Mushrooms

King Oyster Mushrooms are large mushrooms from the oyster mushroom family – it is white, smooth, and have an elongated stem. These shrooms are very firm, some folks even describe it as ‘crunchy’.

There are several ways to prepare king oyster mushrooms for cooking, some dishes call for cutting it side ways, and some length wise. Here’s some delicious Oyster Mushrooms Recipes for you to try:

King Oyster Mushrooms Stir Fry with Basil

King Oyster Mushroom with Pork Stir Fry

Air Fryer King Oyster Mushroom

You can buy king oyster mushrooms in your local Asian super market. Often times you can also find it in organic or natural grocery stores such as Whole Foods.

If all else fails, you can try growing your own! You can find King oyster mushrooms growing kits on Amazon, for example!

To learn more about all the tasty mushrooms varieties – check out my blog post about Different Types of Mushrooms here!

Cutting King Oyster Mushroom

For this recipe, we will cut the king oyster mushrooms in to chunks. f they are on the larger size, you can cut them vertically first (length wise) and then cut them in to ½ to 1 inch width. Or you can do this very cool cutting style called ‘roll cutting’.

Roll cutting aka oblique cutting is a technique where you can cut long veggies like zucchini, carrots, Chinese eggplants, in a way that will expose the most amount of surface are – this makes it cook faster and absorbent of sauces/spices.

How to cook King Oyster Mushroom Stir Fry with Ground Pork

First, gather your ingredients:

• 4 king oyster mushrooms, cut in to chunks
• 3 cloves of garlic, roughly chopped
• 1 cup of ground pork
• 4 tablespoon soy sauce
• 3 teaspoon sesame oil
• 2 teaspoon brown sugar
• Salt to taste

In a wok or cooking pan, cook ground pork on medium high heat, breaking it apart and stirring occasionally.

Once the pork is mostly browned, add garlic and stir fry for about a minute.

Add king oyster mushrooms and stir fry everything together until king oyster mushrooms are cooked and tender.

Add soy sauce, sesame oil, brown sugar and salt to taste. Stir everything together to mix well.

Remove from heat and serve!

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More Delicious King Oyster Mushroom Recipes

• If you like bigger chunks of meat, check out this King Oyster Mushroom Pork Stir Fry - you can substitute the pork with beef or chicken as well!
• For an easy and super flavorful veggie side dish, check out this Air Fryer Korean King Oyster Mushrooms recipe!
• Or for a lighter healthy veggie side dish, try my King Oyster Mushrooms Stir Fry with Asparagus.
• Or better yet, give King Oyster Mushrooms Stir Fry with Basil a try! Love the flavor of Thai basil!

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