It’s that time of the year… and no, not Christmas, I meant Super Bowl time! Last year I posted a yummy healthy super bowl recipe, this Gluten-Free and Garbage-Free Chick-Fil-A Nuggets, and this year, I have another snack perfect for watching the Super Bowl… or any time, really! It’s Paleo Sausage Stuffed Baby Portobello Mushrooms!
If you’re looking for a simple traditional veggie side dish, look no further! This Shanghai Bok Choy Stir Fry with Garlic is easy to make, and a delicious nutritious addition to your meal!
I know just what you are thinking because I’m thinking it too. It’s freezing, and it’s the perfect time for some Hot Cocoa! So I decided to share my awesomely delicious and Paleo Hot Cocoa recipe! It beats all the non-paleo versions (because of the coconut milk flavor) and it takes less than 2 minutes …
I know, Paleo Muffins… it doesn’t sound right. To be honest I’m not going to lie and tell you it’s healthy or anything crazy like that, but some times (maybe a special occasion), you want a treat here and there, and I will say that it is smarter to eat a “Paleo” muffin made with ground …
Paleo Almond Crusted Pork Loin Chops – There are several ways to prepare pork chops. This is a method of breading it… but in the paleo fashion! How do you do that? The answer is Almond meal (aka Almond flour). Almond meal, almond flour is basically made from ground sweet almonds, which is much more …
When I was kid, I was confused as to why other children my age didn’t like asparagus. I’ve always loved asparagus! Then one day, I had some overcooked and mushy asparagus somewhere, and realized, maybe this is why. Fortunately, there’s plenty of ways to cook asparagus to make it perfectly delicious! This Oven Roasted Asparagus …
It’s beginning to look a lot like Christmas! Well, I’m not sure if it really does, but check out the snow on the site! Also, due to popular demand around this time of the year, I have assembled this Paleo Christmas Cookies Round Up Part II! (If you’re looking for last years, it’s here!) Remember, …
This Chinese Eggplant in Garlic Sauce Stir Fry (魚香茄子) is not only delicious but also easy to make! A great side dish or a vegetarian entrée.
Don’t lie, on Thanksgiving you’re going to gorge yourself, and you’re most likely not even going to try NOT to! You plan on it! Well, it’s okay. At least you can make some healthier side dishes so that you don’t feel TOO horrible about it!
I love creamy pumpkin soup. Fall is the perfect season for it (but so is really any other season)! Here’s a paleo version of a cream of pumpkin soup that you can make with pumpkin puree. One of my fave things about it is probably that it is also easy to make… and delicious!