Did you know that you don’t even have to even heat up a pot of water to make some hard boiled eggs? It’s true! Surprisingly, the easiest way that I’ve found to make hard boiled eggs… is to bake them!
Ingredients
- Eggs
- Ice
- Water
- Muffin Pan
Instructions
0. Preheat oven to 325°F.
1. Place your eggs in the muffin pan.

2. Bake for 30 minutes.
3. Place eggs in a ice cold water for about 10 minutes

4. Peel and enjoy!

You liked that didn't you? Here's more where that came from:
This is the best idea ever! I always manage to get boiling water everywhere over my stove top when i try hard boiling a large number of eggs.This is such a better way of doing it!
Brooke,
Put a wooden spoon across the pot and it wont boil over 🙂
Well – SNAP! is right, I have NEVER heard of this. I’m totally trying this soon.