Bitter Melon Lamb Stir Fry aka 苦瓜羊肉 – who would’ve thought something bitter could be yummy? Not me when I was a child, but now as an adult, I appreciate the unique flavors of this dish. Plus, apparently bitter melon goes very well with slices of lamb!
Chinese Steamed Spare Ribs (aka 豉汁蒸排骨) – This classic Chinese dish is made with fermented black beans aka douchi. This ingredient adds a delicious flavor to the gently browned and then steamed spare ribs!
Chinese Shredded Pork with Peppers – Marinated shredded pork stir fried with peppers is a delicious way to get some protein and veggies for lunch or dinner!
Beef and Onion Stir Fry – marinated slices of beef stir fried with onions makes a delicious entree that goes super well with rice, or even as is! It’s also an easy dish to make any day of the week.
Not everyone’s a fan of eggplants, but this Fried Eggplants recipe is so good, even if you don’t like eggplants usually, you might be a fan! What else is awesome about this dish is that it’s super easy to make too.
This Broccoli and Cauliflower Stir Fry is super easy to make, and a tasty way to get some healthy veggie in to your diet! The veggies are also super healthy for you, making this the perfect side dish.
This is the way my mom makes Chinese Sweet and Sour Spare Ribs (aka “Tang Cu Pai Gu” 糖醋排骨) ! It’s a very tasty dish that goes very well with white rice. If you’re looking for the American sweet and sour pork version, this is not yet, but this is just as tasty, if not …
Shrimp Snow Peas Stir Fry is one of those super easy and simple dinners that is also yummy and healthy! This dish only takes 15 mins to make, and I love how both shrimp and snow peas have a slightly sweet and crisp taste to it!
Mushrooms are so controversial. Some people love them, some people can’t stand them. Personally, I’m a huge fan! In the states, we can find white button mushrooms and portobello mushrooms pretty much any where, but there are actually many different types of mushrooms outside of those 2 – oyster, enoki, shiitake mushrooms just to name …
The trick to having delicious meat? Marinade! I learned from my mom that she pretty much marinades most meat she stir fries with prior to cooking, even if it’s just 15 minutes. It really does flavor the food, this Stir Fry Steak Marinade is one of the ones we use!