Eggplants, Aubergine, Brinjal – they’re all names for the same plant. You may think you know about eggplants, but there’s actually several different varieties of them, and lots of interesting facts about them. Today I’m sharing delicious Asian Eggplant recipes!
Bitter melon is not for everyone – but if you’ve acquired the taste and are looking for an easy tasty bitter melon recipe, check out this Stir Fry Bitter Melon with Dried Fish and Douchi recipe!
Run Bing (Taiwanese Spring Roll) is like the Taiwanese version of a burrito! It’s got many delicious tasty ingredients such as meat and veggies and usually also grounded peanuts wrapped in a thin soft crepe.
This Chicken Asparagus Stir Fry is a delicious and easy Chinese dish! Marinated chicken stir fried with crunchy asparagus – healthy and tasty – what’s not to love!
Wood ear mushroom salad is a Chinese cold dish or appetizer made with wood ear mushrooms, garlic, vinegar, soy sauce, and sesame oil. The salad is refreshing and dressed with a simple vinaigrette that brings out the flavor of the mushrooms.
We love homemade dumplings! You can make these with store bought dumpling wrappers, or you can also make your own! I’ll tell you homemade dumpling wrappers are SO delicious. Here’s how to make it!
Chinese Steamed Eggplant with Garlic Soy Sauce is a tasty veggie side dish that we like to make at home! It is made by steaming Chinese eggplants until it is soft and tender, then drizzling it with a flavorful sauce.
Stir Fry Lamb with Asparagus is an easy and delicious dish you can make it any night! Marinated sliced lamb stir fried with asparagus, ginger, garlic and green onions!
This Asian Pan Fried Pork Belly is so easy to make and so delicious! You can dress it up with your favorite sauce too! Here’s how to make it.
If you’re looking for a unique side dish to your entrée – look no further! This easy simple Bok Choy Mushrooms Stir Fry is easy to make and makes a yummy and nutritious veggie side dish!