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Home > Food > Blog

What to do with Egg Yolks?

Published: Jan 13, 2014 · Modified: Aug 27, 2025 by Tina Tsai · This post may contain affiliate links · 16 Comments

Let's say you found the perfect paleo coconut macaroons recipe, (or any other recipe that only calls for egg whites).  You made it, it was a success (or not!) but now you're left with a bunch of extra egg yolks you don't know what to do with!  So what should you do?  I guess you can throw it out, but it breaks my heart a little to know that all this egg yolk is going to waste.  Here's 10+ Things To Do With Leftover Egg Yolks!

So here's a list of ideas I've assembled on what you can do:

Scrambled Eggs

What To Do With Egg Yolks Paleo Style

I'm going to start off easy and suggest scrambled eggs.  You can scramble your egg yolks up just as like you are making normal eggs.  If you want to not just have plain egg yolk scrambled, you can always add some diced mushrooms, green peppers, red peppers, in to the mix for your breakfast.  Think something like a breakfast scramble, but using egg yolks only!

Omelettes

One difficulty up - Make yourself an omelette!  Just like the scrambled eggs, this one is easy peasy, and you can spice it up by finding your favorite omelette recipe... here's an idea:

Paleo Western Omelette Cups

Paleo Western Omelette Cups

Eggs in Ham or Avocado Cups

What To Do With Extra Egg Yolks Paleo Style

Probably my favorite thing to do here:  Baked Eggs in Ham Cups!  Must I say more?  Obviously, you can't make the one on the left with the whole egg, but you sure can make the one on the right by mixing up your egg yolks and dumping them in to ham cups and baking it!  Full recipe here.

Not a fan of ham?  Try it in an avocado!

Frittata

Another yummy breakfast idea - make a frittata with your egg yolks!  Here's a delicious one you can try:  Paleo Asparagus Mushroom Frittata!

Mayonnaise

What To Do With Extra Egg Yolks Paleo Style

Moving away from breakfast items, you can make some mayo!   You can make mayo and use it in deviled eggs, salad dressings, egg salads, and more! Recipe here.

Hollandaise Sauce

Not a mayo fan?  No worries, you can make Hollandaise sauce.  If your not familiar with what Hollandaise sauce it, it is lemony and buttery and goes great on eggs (ex: eggs benedict), vegetables (ex: asparagus) and fish (ex: salmon).  Hollandaise sauce only requires egg yolk (and no egg whites) so why not try it out!  Here's a recipe on how to make the sauce, and here's another one on using it with an asparagus side dish.

Flan

All right, how about desserts though?  No problem.  Some flan recipes call for only egg yolks and no egg whites, some call for a mixture of egg yolks and whole eggs, and some call for only whole eggs, so pay attention to the ingredients list!  Now, since our problem is excess egg yolks.  Here are some recipes to try:

  • Paleo Flan
  • Gluten-Free Paleo Slow Cooker Chocolate Flan with Toasted Almonds

Custard

Another egg-yolky dessert you can make with those extra egg yolks is the Custard!  Now, there are different kinds of 'custards' out there so you can choose between those that are more like pudding consistency to something that's more thick (almost like flan).  Here's a baked custard recipe.

Crème brûlée

Mmmmm. I love Crème brûlées.  They are pretty similar to those baked custards and flans, but something about that sweet topping really tops it off.  I know, you're thinking, how is a load of sugar on top paleo?  Well, most paleo crème brûlées are topped with honey or something more natural than pure white sugar.  Here are some examples:

  • Paleo Crème Brûlée with organic raw honey on top
  • Coconut Crème Brûlée with coconut palm sugar

Egg Nog

When it is the season to be jolly, egg nogs are perfect for NOT wasting those extra egg yolks!

Throw It In Your Hair

You read that right. Apparently, you can make egg yolks in to a hair mask!  "Umm, WHAT?!" is probably what you're thinking.  But, it's true.  I found several 'recipes' to whip up a good Egg Yolk Hair Mask.  I may have to try this out some time when I have extra egg yolks.  Interesting recipes here.

Feed it to your dog

I can't believe I didn't think of this myself, but thanks to Jean in the comments... I realized this is another brilliant thing you can do.  If you have a dog and he/she likes human food (and you're okay with it...) feed your egg yolks to him/her!  I'm sure they will LOVE it!


Image for Scrambled Eggs

Scrambled Eggs

Photo Credit: www.incredibleegg.org

I’m going to start off easy and suggest scrambled eggs.  You can scramble your egg yolks up just as like you are making normal eggs.  If you want to not just have plain egg yolk scrambled, you can always add some diced mushrooms, green peppers, red peppers, in to the mix for your breakfast.  Think something like a breakfast scramble, but using egg yolks only!

Easy Paleo Omelette with Summer Vegetables

Omelet

One difficulty up – Make yourself an omelette!  Just like the scrambled eggs, this one is easy peasy, and you can spice it up by finding your favorite omelette recipe… here’s some ideas… Also, omelet cups are super fun - recipe here.

Image for Baked Eggs in Ham Cups (or Avocado)

Baked Eggs in Ham Cups (or Avocado)

Probably my favorite thing to do here:  Baked Eggs in Ham Cups!  Must I say more?  Obviously, you can’t make the one on the left with the whole egg, but you sure can make the one on the right by mixing up your egg yolks and dumping them in to ham cups and baking it!  Full recipe here. Not a fan of ham?  Try it in an avocado!

Image for Frittata

Frittata

Another yummy breakfast idea – make a frittata with your egg yolks!  Here’s a delicious one you can try:  Paleo Asparagus Mushroom Frittata! And, if you're looking for a keto or low carb options - cehck out this Sausage Broccoli and Cheddar Frittata (Keto, Gluten Free) recipe here!

Image for Mayonnaise

Mayonnaise

Photo Credit: www.tastespotting.com

Moving away from breakfast items, you can make some mayo!   You can make mayo and use it in deviled eggs, salad dressings, egg salads, and more! 

Image for Hollandaise Sauce

Hollandaise Sauce

Photo Credit: www.foodnetwork.com

Not a mayo fan?  No worries, you can make Hollandaise sauce.  If your not familiar with what Hollandaise sauce it, it is lemony and buttery and goes great on eggs (ex: eggs benedict), vegetables (ex: asparagus) and fish (ex: salmon).  Hollandaise sauce only requires egg yolk (and no egg whites) so why not try it out!  Here’s a recipe on how to make the sauce, and here’s another one on using it with an asparagus side dish.

Image for Flan

Flan

Photo Credit: www.allrecipes.com

All right, how about desserts though?  No problem.  Some flan recipes call for only egg yolks and no egg whites, some call for a mixture of egg yolks and whole eggs, and some call for only whole eggs, so pay attention to the ingredients list!  Now, since our problem is excess egg yolks.

Image for Custard

Custard

Photo Credit: www.sidechef.com

Another egg-yolky dessert you can make with those extra egg yolks is the Custard!  Now, there are different kinds of ‘custards’ out there so you can choose between those that are more like pudding consistency to something that’s more thick (almost like flan).  

Image for Creme Brulee

Creme Brulee

Photo Credit: www.foodnetwork.com

Mmmmm. I love Crème brûlées.  They are pretty similar to those baked custards and flans, but something about that sweet topping really tops it off.  I know, you’re thinking, how is a load of sugar on top paleo?  Well, most paleo crème brûlées are topped with honey or something more natural than pure white sugar.  

Image for Throw it on your hair!

Throw it on your hair!

Photo Credit: www.medicalnewstoday.com

You read that right. Apparently, you can make egg yolks in to a hair mask!  “Umm, WHAT?!” is probably what you’re thinking.  But, it’s true.  I found several ‘recipes’ to whip up a good Egg Yolk Hair Mask.  I may have to try this out some time when I have extra egg yolks.  

Image for Feed it to your dogs!

Feed it to your dogs!

Photo Credit: dogtime.com

I can’t believe I didn’t think of this myself, but thanks to Jean in the comments… I realized this is another brilliant thing you can do.  If you have a dog and he/she likes human food (and you’re okay with it…) feed your egg yolks to him/her!  I’m sure they will LOVE it! Just make sure it's cooked - as raw eggs might not be as great...

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  1. Kelly @ A Girl Worth Saving says

    August 28, 2017 at 4:55 pm

    Girl I am counting down until I can start drinking homemade egg nog by the pint 🙂

    Reply
  2. Cristina Curp says

    August 07, 2017 at 2:24 pm

    I usually have left over whites! haha I use a lot of yolks in my cooking. Love all these ideas <3

    Reply
  3. Darryl says

    August 07, 2017 at 2:01 pm

    This is great and a really useful list - especially based on the amount of eggs I consume! Thanks!

    Reply
  4. Holley @ ThePrimalDesire.com says

    August 06, 2017 at 11:12 pm

    The egg yolk is my favorite part! They never go to waste in my house.

    Reply
  5. Katja says

    August 06, 2017 at 9:55 am

    Yes, homemade mayo is the best ever. Thanks for all of the great ideas!

    Reply
  6. Emily @ Recipes to Nourish says

    August 04, 2017 at 10:47 pm

    So many great ideas! We love using them in egg cups and homemade custard too.

    Reply
  7. ChihYu says

    August 04, 2017 at 9:45 pm

    What a great idea on how to use egg yolks !! I learn a lot. Thanks!!

    Reply
  8. Jean says

    August 03, 2017 at 6:59 pm

    I love these ideas! I usually just give them to my dogs haha.

    Reply
    • Tina T says

      August 03, 2017 at 9:24 pm

      OMG I have to add this to my list! Thanks for the idea!

      Reply
      • Seetha says

        April 17, 2018 at 7:03 am

        Hi Tina, Jean,
        I usually give the yolks to dogs after cooking them in little oil. But I want to boil them rather than fry so that it'll be healthier for them. Is this possible with egg yolk only?

        Reply
        • Tina T says

          April 17, 2018 at 10:40 am

          Do you mean to boil the egg yolk? Well, it is possible but you'd have to use something to drain the water so you can remove the egg yolk from the water when it's cooked like a Skimmer Spoon/Strainer Ladle.

          Reply
  9. Kelly says

    August 02, 2017 at 6:01 pm

    Wow! I love all of these tasty options! I'm always saving yolks for making pastry cream, but this gives me lots more great ideas! Thank you!

    Reply
  10. Kari - Get Inspired Everyday! says

    August 02, 2017 at 2:29 pm

    What a great list of ideas, I usually have the other problem with leftover egg whites, but these can work either way!

    Reply
  11. Irena says

    August 02, 2017 at 7:04 am

    Ha, I wish I read this yesterday. I was making friands with egg whites and had a few egg yolks leftover. I sometimes just throw them in the next omelette, but these ideas would have been handy.

    Reply
  12. Renee says

    August 01, 2017 at 8:13 pm

    Such great ideas! Thank you! I'm pinning this for a resource!

    Reply
  13. Tamara says

    August 09, 2014 at 2:16 am

    Great list! I also found this primal egg coffee on Mark's Daily Apple. http://www.marksdailyapple.com/primal-egg-coffee/#axzz39s9neHOC
    Just made myself a cup with the two leftover yolks from my coconut macaroons (yes, guilty as charged) and it's not bad at all!

    Reply

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