I was super in the mood for some Mexican food the other day, and since I’ve been staying in and not going out to eat (like most of us), I decided I was going to make a Mexican dinner! What’s on the menu? Steak fajitas, pico de gallo, and of course guacamole! Guacamole is actually …
Grilled Garlic Herb Chicken – Grilling season is almost upon us, which calls for my favorite marinade. It’s bright, packed full of flavor, and slightly tangy. It comes together quickly and it’s so versatile. Don’t try to substitute the herbs for dried in this recipe, fresh ones are essential here. This recipe is technically for …
One of my favorite meals is this Cumin Lamb Chops made from a rack of lamb! It’s so delicious, looks like it’s super fancy if you are entertaining, and actually really simple to make! You can grill or pan fry!
Creamy Keto Taco Soup – It’s almost Spring and I’m dreaming of all vegetables that will be in season soon, but for now the weather still calls for soup. This creamy taco soup is really easy to make and perfect for these last days of winter. If you are whole30, paleo, or don’t want to …
It’s a struggle that my boyfriend isn’t a fan of veggies – He loves meat. Like most carnivores, he IS, however, a fan of potatoes, so I will take what I can get! For Valentine’s Day I made one of his favorite sides – and I’m sharing it now. These Easy Whole30 Crispy Potatoes are …
Keto Sheet Pan Sausage and Peppers – I hope everyone had a great new year! Here is a great meal that’s healthy and easy to help keep you eating keto for the new years. Sheet pan meals are underrated, in my opinion. They are so quick to make but roasting everything brings out those deep …
Brussels sprouts is very interesting to me because it is not something we have in Taiwan. However, you can pretty much give my mom any ingredient and she can make it in to something delicious, so when we bought some brussels sprouts when I was growing up in Atlanta, she whipped up this Stir Fried …
If you’re a fan of meat or steak, you probably have had Filet Mignon before. It’s quite a tender and tasty piece of meat. For Thanksgiving this year, I included it on the menu. It’s actually a lot easier to make then one would think! Here’s how you make the perfect and easy Filet Mignon …
There are many ways to prepare asparagus, but one my favorite ways is to stir fry them! Of course you can always do a simple stir fry with nothing in it, but what’s the fun in that! I dress mine up sometimes with onion and ham. Try this Asparagus, Ham, and Onion Stir Fry next …
When I was growing up, everyone that knew me thought I was a carnivore. I mean, I ate veggies, but I definitely required giant amounts of meat every meal. Ground meat didn’t even count! Had to be big chunks of meat. Nowadays, I am no longer that way, and I am glad! This Chinese Seafood …