Chinese

Chinese Chicken with Pickled Mustard Greens (aka Suan Cai) 酸菜雞丁 is often cooked at my house - it is one of my mom's favorites to cook, which is great, because it is one of my favorites to eat!

Chinese Garlic Chives Pancakes or Jiu Cai Bing (韭菜餅) is a traditional Chinese dish that can be served as a snack, appetizer, or light meal. It's actually not super hard to make either! I'll show you step by step in this post.

Pork is a very popular meat in Chinese cuisine. In fact, it's actually the most popular meat consumed! That's probably why there are so many delicious Chinese Pork recipes. Here are 10+ tasty ones to try.

There's a reason why chicken is so popular - you can make it so many ways. There are lots of delicious Chinese chicken recipes for example! Here's 20+ delicious Chinese chicken recipes to try!

One of the reasons Chinese food tastes so good is because of all the various sauces, oils, and spices we use. It might seem kind of complicated, but really it boils down to some different types of Chinese Sauces and Spices to keep in your pantry!

I love Asian food! All of them - Chinese, Korean, Japanese, Vietnamese, and more! It's hard to go out and eat Asian food while trying to stay on a keto or low carb diet though, so good thing there are so many delicious Keto Asian Recipes you can make at home! Check out these delicious …

Have you ever had Watercress before?  Chinese Watercress With Garlic Stir Fry is a pretty common dish at my house and one of my faves! It's easy to make, it's tasty and the veggie is high in vitamin A and C.  I definitely recommend trying this dish out if you're looking to switch up your usual …

Mushroom Cauliflower Fried Rice Recipe - I love this mushroom fried "rice" recipe -- it is SO quick and easy to make, and it tastes so good! But at the same time, it's absolutely packed with nutrients from the high-quality protein in the eggs to the vitamin- and mineral-rich mushrooms.

I feel like cabbage is so underrated!  It’s so delicious to me… but I mostly stir fry it Chinese style.  One common method is to stir fry cabbage with dried shrimp, but this Stir Fry Cabbage with Sichuan Peppercorn recipe is another method we like to make!

If you love broccolini but have never tried making it before or never had it before but are curious, here's an Easy Chinese Broccolini Recipe to try!   

If you have been reading my posts for a while, you might've noticed that I super love Stir Fry recipes!  I mean... I did grow up in an Asian household, so what were you expecting?? But seriously, stir fries are so easy and so delicious - why wouldn't anyone love it!  So, I put together …

This Easy Orange Chicken Stir-Fry is easy and paleo-approved -- and the one-pan preparation makes cleanup a breeze! I love how flavorful this is without being overwhelming; sometimes when I get orange chicken from a restaurant, I feel like I'm just eating solid orange juice and the flavor is too sweet for me.

A while back, Sprouts Farmers Market hosted a blogger tour at the Morningside location in Atlanta, with the theme "Eat Your Way to a Healthier Gut", led by Atlanta-based registered dietitian nutritionist, Marisa Moore.  I had the pleasure of being one of the bloggers invited to join and learn all about probiotic rich foods that …

This tasty dish is a twist on the is a classic Chinese Stir Fry Shrimp with Eggs (蝦仁炒蛋) dish.  It's a super easy and yummy dish to make!  Basil adds a delicious flavor to this traditional and common Chinese dish. 

A lot of people think Chinese food is not paleo - and while it's true that some ingredients such as soy sauce (well, most soy sauces) have gluten in them, a lot of traditional dishes are actually pretty paleo! I find that it's the Americanized versions of Chinese food that tend to have a lot …

Shrimp and Egg Stir Fry (蝦仁炒蛋) is a classic Chinese dish made with marinated tender shrimp stir fried with fluffy scrambled eggs and chopped green onions.

Chinese Shredded Chicken Cucumber Salad is a very refreshing side dish or appetizer and perfect for the summer.  At my house, we make it almost every time we have left over chicken.  You get to use up the left over chicken and eat a yummy dish!

This Chinese Eggplant in Garlic Sauce Stir Fry (魚香茄子) is not only delicious but also easy to make! A great side dish or a vegetarian entrée.

Say hello to your new favorite salmon recipe! This Pan Fried Honey Teriyaki Salmon Fillet is the perfect combination of crispy, tender, juicy, and over-the-top flavorful. Your taste buds will sing at the umami first bite. Even better, it’s quick and easy enough to whip up on a busy weeknight.