Broccoli pork is a delicious dish that pairs the succulent flavors of pork with the nutritional goodness of broccoli. It’s a match made in culinary heaven! The combination of lean and juicy pork with the vibrant green florets of broccoli creates a healthy meal that will leave you feeling satisfied and energized.
Shredded Meat Celery and Dried Tofu Stir Fry – The name is a mouthful but it’s a popular dish in Chinese cuisine! Marinated shredded beef or pork, stir fried with dry pressed tofu (aka dougan) along with julienned celery.
Have you ever had Zha jiang mian, aka Chinese fried sauce noodles? This noodle dish is so easy to make and so delicious too! Minced pork in savory and sweet bean sauce, ginger, green onions and julienned cucumber!
Pork is a very popular meat in Chinese cuisine. In fact, it’s actually the most popular meat consumed! That’s probably why there are so many delicious Chinese Pork recipes. Here are 10+ tasty ones to try.
This Stir Fry Pork with Snow Peas and Mushrooms is easy to make and makes a tasty entrée. Marinated sliced pork, stir fried with a mix of snow peas and button mushrooms – what’s not to like!
We love making red braised pork belly – and sometimes we like to make modifications to it! For example, we have a family friend that has fresh bamboos in their yard, and so every year when it’s bamboo shoots season – we make red braised pork belly with bamboo shoots 竹筍紅燒肉!
We love stir frying meat with pepper! It can make such a delicious entrée, and if you choose to use a spicy pepper (such as jalapeno) it’s got a kick to it too! Our Pepper Pork Stir Fry is made by marinating the pork and then stir frying it with pepper on high heat.