Have you ever had flanken ribs before? It can be pretty popular in Asian cuisine, such as Korean Kalbi, and I can see why. You marinade it, cook it, and it’s freakin’ delicious! It’s also quite easy to make at home! This Asian Flanken Beef Ribs Recipe is how I make it at home.
Marinated beef with Chinese Broccoli (Gai Lan) stir fried with smashed garlic! This Beef Chinese Broccoli (Gai Lan) Stir Fry 芥藍牛肉 is an easy way to cook this yummy veggie!
Have you ever had Pea Shoots before? Pea Shoots Stir Fry is a very popular veggie side dish win Chinese Restaurants. That’s not very surprising because these tender and crisp leafy greens are super tasty! If you’d like to make this at home – it’s actually pretty easy too!
I’m actually not the biggest fan of tofu, yet I absolutely love Mapo Tofu. Soft cubed tofu cooked in a flavorful spicy meaty sauce? It’s basically a Chinese comfort food! Especially when you eat it with rice! So, I thought I’d share an easy recipe for Mapo Tofu this week.
Chinese Recipes to Make At Home – You can make your own delicious Chinese food at home! Start with these five delicious and easy recipes – flavorful, tasty, and much healthier than ordering takeout!
There’s a few things I like to order when I’m eating Chinese takeout and trying to eat healthier. One of these things is Chicken with Broccoli. Turns out it is also easy to make at home! Here’s my Chicken with Broccoli Chinese Recipe if you’re looking to learn how!
One of my favorite things to order when I go to a Sichuan restaurant is Cumin Lamb Stir Fry (aka 孜然羊). Something about cumin and lamb stir fried together, it just really go super well together. I absolutely love the flavor combo! What else is awesome? You can actually also make this at home, and …
If you’re on the keto diet and haven’t had an egg roll in a while, this Keto Egg Roll in a Bowl recipe is perfect for you! All the delicious egg roll ingredients and flavors, minus the carbs! Also with one small tweak, this is also a paleo/gluten free meal!
This Asian Chicken Noodle Soup is a tasty dish that is not difficult to make, and also a great gluten free meal as it’s made with Rice Noodles which are naturally gluten free. Fish sauce and lime juice pair well and create an Asian flavor while the pan fried chicken is the main event!