Air Fryer Garlic Parmesan Salmon with Asparagus
If you are looking an easy and tasty meal, this is it! This Air Fryer Garlic Parmesan Salmon with Asparagus only takes about 15 minutes to cook – and it’s tasty and healthy too!
If you are looking an easy and tasty meal, this is it! This Air Fryer Garlic Parmesan Salmon with Asparagus only takes about 15 minutes to cook – and it’s tasty and healthy too!
Red braised fish aka Hong Shao Yu, is a very common dish in Chinese and Taiwanese cuisine. It is made with rice wine, ginger, scallions, soy sauce, and the star ingredient of chili bean paste.
This Shrimp Bok Choy Stir Fry is a simple veggie and seafood stir fry we make when we want a lighter dish. It’s tasty and a refreshing dish when you aren’t looking for something very heavy!
The amazing thing about this dish is it is insanely easy and it’s also super delicious! Salmon With Green Onions, Garlic, and Soy Sauce is a great way to get some seafood in your diet, and it’s a healthy meal too!
Stir Fry Clams is one of my favorite seafood dishes! We like to stir fry with Rice Wine, Soy Sauce, Basil, Ginger and Scallions – we find that too much sauce takes away the natural flavors of the clams, while basil, ginger and scallions add to it!
This Salmon Fried Rice is so delicious and so easy to make too! Pan seared Salmon stir fried with mixed vegetables, eggs, garlic, rice, soy sauce and more!
Do you love shrimp? Do you love Asian cuisine? If so you have come to the right place, here’s over 30 delicious Asian shrimp recipes to cook at home!
If you’re looking for an easy and healthy Shrimp and Broccoli recipe, look no further! This Shrimp Broccoli Stir Fry is easy to make, and perfect for any meal of the week!
Shrimp with asparagus stir fry is an easy and tasty dish to make! It’s also healthy, and you can serve it as an entrée or eat it family style like we do.
Pan Seared Fish With Ginger Scallions Soy Sauce is a easy and yummy way to serve some fish. The ginger, scallions and soy sauce mix is a common combination in Chinese cuisine – and it’s not hard to see why, it’s so tasty!