While I do love myself some Red Braised Beef, occasionally I like to switch it up! This Clear Broth Braised Beef is another go to way of making some delicious beef. The beef is cooked with ginger, green onions, dried red peppers, Sichuan peppercorn, and star anise. The flavor is delicious!
Here’s a collection of my Keto recipes. If you are wondering what is a keto diet, it is a low carb, high fat diet that forces the body to burn fats rather than carbs. While the diet doesn’t necessarily mean it’s ‘real food’, since I tend to eat a more ‘real food’ diet, my collection features more healthy keto recipes!
Malabar Spinach is a very interesting vegetable – it makes me think of okra, but as a leafy vegetable. If you’ve ever had it before you know what I mean! If you haven’t, you should try it some time – this Malabar Spinach Stir Fry recipe is how I usually prepare it.
Chinese Steamed Spare Ribs (aka 豉汁蒸排骨) – This classic Chinese dish is made with fermented black beans aka douchi. This ingredient adds a delicious flavor to the gently browned and then steamed spare ribs!
Chinese Shredded Pork with Peppers – Marinated shredded pork stir fried with peppers is a delicious way to get some protein and veggies for lunch or dinner!
Have you ever had flanken ribs before? It can be pretty popular in Asian cuisine, such as Korean Kalbi, and I can see why. You marinade it, cook it, and it’s freakin’ delicious! It’s also quite easy to make at home! This Asian Flanken Beef Ribs Recipe is how I make it at home.