Taiwanese Ginger Fish Soup
Taiwanese Ginger Fish Soup is a light healthy and tasty soup that’s also easy to make! Chunks of white fish simmered with julienned ginger and chopped green onions – so warming to the tummy!
Taiwanese Ginger Fish Soup is a light healthy and tasty soup that’s also easy to make! Chunks of white fish simmered with julienned ginger and chopped green onions – so warming to the tummy!
If you are looking an easy and tasty meal, this is it! This Air Fryer Garlic Parmesan Salmon with Asparagus only takes about 15 minutes to cook – and it’s tasty and healthy too!
Red braised fish aka Hong Shao Yu, is a very common dish in Chinese and Taiwanese cuisine. It is made with rice wine, ginger, scallions, soy sauce, and the star ingredient of chili bean paste.
If you are a fan of sushi and would like to try to make it at home, you’re in luck! In this recipe post, I’m going to outline how to make some homemade sushi from scratch at home!
The amazing thing about this dish is it is insanely easy and it’s also super delicious! Salmon With Green Onions, Garlic, and Soy Sauce is a great way to get some seafood in your diet, and it’s a healthy meal too!
This Salmon Fried Rice is so delicious and so easy to make too! Pan seared Salmon stir fried with mixed vegetables, eggs, garlic, rice, soy sauce and more!
Pan Seared Fish With Ginger Scallions Soy Sauce is a easy and yummy way to serve some fish. The ginger, scallions and soy sauce mix is a common combination in Chinese cuisine – and it’s not hard to see why, it’s so tasty!
If you are a fan of seafood, you should try this Pan Fried Pomfret! The pomfret is pan fried so that the skin is perfectly crispy! It’s actually not hard to make either – let me show you how!
Salmon Stir Fry with Veggies is an easy way to whip up some delicious salmon – marinated cubed salmon stir fried with onions, peppers, and mushrooms! I recommend eating with rice too as the rice will soak up the yummy honey soy sauce!
Pan Seared Chilean Sea Bass is very easy to make and a delicious way to cook up some seafood! It only takes 10 minutes to make!