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Stewed Pork Knuckle Dinner at a Taiwanese Airport

Chef Teng is a well known restaurant chain in Taiwan.  Like any other chains though it started with one restaurant.    I learned that the background of Chef Teng is that he studied some french cuisine in Japan a while back and incorporated some French cuisine in to Taiwanese food, which I found interesting.  The most popular dishes …

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My Taiwanese Food Court Meal: 鐵板燒 (Hibachi)

If this stuff was at food courts at the same price as Taiwan (like $8 US dollars) I would eat there ALL THE TIME.  There was hibachi right there in the food court!  (By the way, Interesting fact:  What we call “Hibachi” here is actually called Teppanyaki in Japanese, and Hibachi means something else.)

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Taiwan Fruits from a Taiwanese Street Vendor

Being in the subtropical zone, Taiwan is in a great location for growing all sorts of delicious fruit, and is also pretty well known for the fruit produced.  Not only is there an abundant amount of fruit, but they are also all delicious! These are the Taiwanese Fruits from a Taiwanese Street Vendor I saw …

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Taiwanese Goat Dinner in Taiwanese Night Market

I absolutely love lamb, mutton, and goat meat.  However, it gets a little confusing sometimes because the word for Lamb, Mutton, Goat, Sheep, that type of animal is all the same word in mandarin Chinese (羊肉), so for a while I couldn’t figure out what I was actually having, it’s actually goat! Here’s my Taiwanese Goat Dinner …

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