Paleo Spaghetti

Super Simple Spaghetti Squash (with 15 Paleo Spaghetti Sauces To Try)

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Dang!  The quadruple S recipe!  Super Simple Spaghetti Squash – say that 5 times fast!  Anyway, this is a ridic easy recipe, and it goes so well with your favorite Paleo Spaghetti Sauce!  If you don’t have a favorite yet, I got you covered on that too!


  • 3 lbs of Spaghetti Squash (~2 small to medium squashes)


  • Preheat the oven to 400°F.
  • Slice the squash in half with a knife. The more even the better… Unfortunately, I dropped mine on the ground and so they cracked in half so mine wasn’t very perfect…
  • Use a large spoon and scoop out the seeds.
  • Pour about ½ cup of water in a Baking Pan.

Spaghetti Squash

  • Place the squash in a Baking Pan facing downward (with the cut side down).
  • Cook the squash for 30 to 45 minutes.
  • To test if the squash is tender or not, stab a fork through the back of it and see if it is easy to pierce through. If not, leave it in another 15 minutes.
  • Once ready, remove from the oven and let it cool for about 10 minutes so you don’t burn yourself in the next step.
  • Using a fork, start scraping the flesh of the squash, and it will product spaghetti lookin’ .

Spaghetti Squash
Spaghetti Squash

Paleo Spaghetti Sauces

Looking for some tasty spaghetti sauces to go with your spaghetti squash?  I found 15 for you to try and enjoy:


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