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Home > Food > Diet

Vegan Recipes

Plant-based and packed with flavor! These vegan recipes are 100% free of meat, dairy, and animal products - but full of deliciousness.

  • Easy Homemade Hot Chili Oil (Simple & Flavorful)
  • Easy Oven Roasted Zucchini Chunks
  • Bok Choy Stir Fry with Garlic
  • Lion’s Mane Mushroom & Asparagus Stir Fry
  • Chinese Green Beans Stir Fry with Garlic
  • Chinese Pea Shoots Stir Fry (Dou Miao 豆苗)
  • Chinese Dumpling Dipping Sauce (Classic & Customizable)
  • Chinese Cucumber Pickles (Quick & Spicy)
  • Stir Fry Cabbage with Sichuan Peppercorn
  • Stir Fry Cauliflower
  • Stir Fry Bean Sprouts and Garlic Chives
  • Napa Cabbage & Tofu Dumplings
  • Lettuce Stir Fry with Onions
  • Kosher Refrigerator Dills Pickles
  • Soba Noodles with Glazed Tofu and Stir Fried Veggies (Gluten Free, Vegan)
  • Easy Refrigerator Pickled Jalapeños
  • Chinese Broccoli with Sesame Soy Sauce
  • Chinese Garlic Broccolini Stir Fry (Easy & Flavorful)
  • Carrot Ginger Soup with Coconut Milk
  • Oven Roasted Whole Butternut Squash
  • Vegetable Tofu Soup
  • Oven Roasted Asparagus
  • Oven Roasted Mushrooms and Zucchini
  • Chinese Mustard Greens Stir Fry
  • Mini Paleo Chocolate Cakes (Made in Ramekins!)
  • Stir Fry Spinach with Garlic
  • Oven Baked Zucchini Chips
  • Garlic Broccoli in Air Fryer Recipe
  • Chinese Watercress With Garlic Stir Fry 西洋菜
  • Air Fryer Green Beans
  • Thai Basil Eggplant Stir Fry
  • Stir Fry Asparagus and Mushrooms
  • Okra Stir Fry
  • Bok Choy Beech Mushrooms Stir Fry
  • King Oyster Mushrooms Stir Fry with Basil
  • Stir Fry A Choy Recipe (Taiwanese Lettuce)
  • Chinese Broccoli Stir Fry with Garlic
  • Stir Fry Sweet Potato Leaves Recipe
  • Stir Fry Water Spinach Recipe
  • Chinese Eggplant in Garlic Sauce
  • Chinese Stir Fried Mushrooms
  • Stir Fry Spinach and Mushrooms

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Welcome!

This is my little corner of the internet where I share easy, tasty Asian recipes made for real life - bold flavors, simple steps, and dishes you'll actually want to cook again and again.

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