This Chinese Broccoli Recipe with Sesame Soy Sauce is so easy to make and makes a delicious veggie side dish – Chinese Broccoli drizzled with a delicious garlicky sesame soy sauce?
For all you folks that eat a Vegan diet, here are my Vegan recipes – including entrees, snacks, desserts, sides, and more!
Tomato Tofu Stir Fry is a common Chinese household dish, and it’s not hard to see why. It’s easy to make, and a very yummy dish that goes well with rice too! Perfect as a side dish to any meat or seafood entrée, or even as a vegetarian or vegan entrée!
King Oyster Mushrooms Stir Fry with Basil is an easy way to make king oyster mushrooms that’s also delicious! I love using fresh Thai Basil from my garden to make this dish extra fresh.
Malabar Spinach is a very interesting vegetable – it makes me think of okra, but as a leafy vegetable. If you’ve ever had it before you know what I mean! If you haven’t, you should try it some time – this Malabar Spinach Stir Fry recipe is how I usually prepare it.
I absolutely love adding chili oil to most things I’m cooking or eating. Sometimes it’s because I love the spicy kick of it and other times it’s just because it adds an additional flavor profile to the dish! Turns out it’s not super hard to make chili oil at home if you prefer some homemade …