For all you folks that eat a Vegan diet, here are my Vegan recipes – including entrees, snacks, desserts, sides, and more!
I absolutely love oven roasted asparagus, but I don’t always feel like turning on the oven. This is when this Pan Fried Asparagus recipe comes in super handy. It is just as tasty (maybe even more!) and it is insanely …
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I love an easy and delicious veggie side dish idea to add to my entrees, and this Chinese Green beans Stir Fry is one of those! Just a few simple ingredients, and some easy steps, and you can make your …
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This Spinach Stir Fry with Garlic is an easy side dish that I make quite often. The garlic makes the spinach aromatic, and both spinach and garlic is very healthy for you so it’s not only a tasty dish, but …
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So I finally caved and bought me an Air Fryer. I wanted to see what all the fuss was about. At about the same time, I received a giant home grown organic eggplant as a present (yes, everyone knows I …
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Maybe it’s because I grew up in an Asian household where most days we eat multiple dishes (meat, veggies, seafood) family style, but I always insist on having at least 1-2 side dishes with whatever I’m cooking. At the very …
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Have you ever had Red Amaranth before? When I was little I was always excited about eating Red Amaranth because the veggie turned the dish’s juice red (and I was easily amused, I guess). Actually, I still am amused! But …
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It’s a struggle that my boyfriend isn’t a fan of veggies – He loves meat. Like most carnivores, he IS, however, a fan of potatoes, so I will take what I can get! For Valentine’s Day I made one of …
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The very last of this year’s garden was harvested this week. I’ll have to wait another 7 months before the first of next year’s harvests. It is a sad day at my house when I have to pull up the …
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We love to have little snacks around the house and one of our favorites is plantain chips — but they’re so expensive! So this week we decided to make our own and make an easy avocado dip on the side …
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Paleo Carrot Ginger Soup – Fall soups are my favorite. Not that they are necessarily any different than winter or spring soups. But I think because I’ve deprived myself for the past three months and that the ingredients are still …
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