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Garlic Butter Mushrooms (Oven Recipe)

Garlic Butter Mushrooms (Oven Recipe)

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Garlic Butter Mushrooms – One of my favorite veggie side dishes is mushrooms! This is one of the easiest way to make some delicious and super tasty mushrooms too – pop it in the oven and serve!

Type of Mushrooms to use

In this recipe, I am using plain white button mushrooms, but you could also cook some other types of mushrooms too (such as cremini/portobello mushrooms) too!

By the way – mushrooms are healthy for you! The actual nutritional information on the mushrooms will depend on the specific type of mushroom itself, but at a high level, they are packed with fiber, vitamins B and D, and minerals such as selenium, potassium, and copper!

What to serve with Garlic Butter Mushrooms

This veggie side dish goes perfect with almost anything! Here are some ideas and recommendations:

How to make Garlic Butter Mushrooms in Oven?

First gather your ingredients:

  • 8 oz white button mushrooms, sliced
  • 1 tbsp grass fed butter
  • 1 tbsp olive oil
  • 1/2 tsp minced garlic
  • 1/4 tsp of garlic powder
  • Salt, as desired
Sliced mushrooms

Preheat oven to 350°F.

In a bowl, melt the butter in the microwave, and mix melted butter with olive oil.

Add the sliced mushrooms in to a mixing bowl, and add the butter/oil mix, minced garlic, garlic powder, and salt. Mix well to combine.

Spread mushrooms on a baking sheet and then pop it in the oven for 35 minutes until cooked thoroughly.

Remove from oven and serve!

garlic butter mushrooms oven recipe
garlic butter mushrooms oven recipe
garlic butter mushrooms oven recipe

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Garlic Butter Mushrooms (Oven Recipe)

Garlic Butter Mushrooms (Oven Recipe)

Ingredients

  • 8 oz white button mushrooms, sliced
  • 1 tbsp grass fed butter
  • 1 tbsp olive oil
  • 1/2 tsp minced garlic
  • 1/4 tsp of garlic powder
  • Salt, as desired

Instructions

  1. Preheat oven to 350°F.
  2. In a bowl, melt the butter in the microwave, and mix melted butter with olive oil.
  3. Add the sliced mushrooms in to a mixing bowl, and add the butter/oil mix, minced garlic, garlic powder, and salt. Mix well to combine.
  4. Spread mushrooms on a baking sheet and then pop it in the oven for 35 minutes until cooked thoroughly.
  5. Remove from oven and serve!

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Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 145Total Fat: 13gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 15mgSodium: 339mgCarbohydrates: 7gFiber: 3gSugar: 3gProtein: 3g

The nutrition information for this recipe is an approximate total per serving. Please double check the nutrition information for your exact ingredients and brands for more precise nutrition information.

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If you liked this Garlic Butter Mushrooms (Oven Recipe), you should definitely check out my Oven Roasted Baby Portobello Mushrooms with Garlic recipe!

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Donny

Saturday 13th of November 2021

Love roasting veggies but I've never tried mushrooms before. These were so good!

jennifer

Thursday 11th of November 2021

OMG, I want to pluck these right off the screen! What an easy yet amazingly delicious side dish --- that cooks alongside whatever else in the oven that night!!! I'm going to make this this weekend, thanks for the inspo!

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