Veggies

This Chinese Broccoli Recipe with Oyster Sauce 蠔油芥藍 is so easy to make and makes a delicious veggie side dish!

Tomato fried rice is a fried rice cooked with chopped tomatoes! It is easy to make and tasty too - perfect for when you want to switch it up from regular fried rice.

Chicken Cabbage Stir Fry - marinated chicken stir fried with garlic, ginger, shiitake mushrooms, cabbage and more in a flavorful sauce!

Shrimp Cucumber Stir Fry - this is a very refreshing and light dish we like to make. Marinated shrimp stir fried with chunks of crunchy cucumber with minced garlic.

Chicken Stir Fry with Eggplant and Tomatoes - Marinated chunks of chicken, stir fried with chunks of eggplants and tomatoes with a tasty sauce! The sauce this one comes with is so yummy on white rice, or you can mix it with some noodles too!

Shrimp Snap Peas Stir Fry is a tasty and easy stir fry you can make any time of the week! Snap peas (or aka Sugar snap peas) is crunchy and goes deliciously with some tender jumbo shrimp.

King Oyster Mushrooms Stir Fry with Asparagus is an easy veggie side dish to make. I love the texture the king oyster mushrooms provide and how it contrasts with the crunchy asparagus!

Air Fryer King Oyster Mushroom is a tasty veggie side dish that also is insanely easy to make! I like to coat with just garlic salt and pepper, but you can customize the spices to your preference.

If you're looking for an easy tasty veggie recipe, check this Bok Choy with Garlic Sauce. Blanched bok choy served with a garlicky, soy and oyster sauce mix.

Chicken and Snow Peas Stir Fry - marinated sliced chicken stir fried with crunchy snow peas and garlic in a tasty sauce! This dish is perfect for any day of the week.

Stir Fry Celery with Eggs might sound very interesting to you, but it is a easy and tasty side dish I like to make some times. Stir frying veggies with eggs is not very common in Chinese home cooking - the most popular being Tomato Egg Stir Fry!

There are so many variations of bok choy, including Taiwan Bok Choy! This particular bok choy is long, with white stems and leafy greens at the end. Here's how to cook Taiwanese Bok Choy Stir Fry.

If you are looking for Bok Choy recipes, look no further! Check out these 10+ delicious Bok Choy Recipes including stir fries, noodle soups, and more!

Tomato Bean Sprouts Soup is a tasty Chinese soup that is super easy to make and healthy for you. Tomato wedges, crunchy bean sprouts, in a pork bone broth along with ginger and more - definitely an awesome comfort soup!

Air Fried Chinese Eggplant is an easy and tasty veggie side dish. We marinate the eggplants with a soy sauce mix, and then pop it in the air fryer, sprinkle with green onions and serve!

Eggplants, Aubergine, Brinjal – they’re all names for the same plant. You may think you know about eggplants, but there’s actually several different varieties of them, and lots of interesting facts about them. Today I'm sharing delicious Asian Eggplant recipes!

Bitter melon is not for everyone - but if you've acquired the taste and are looking for an easy tasty bitter melon recipe, check out this Stir Fry Bitter Melon with Dried Fish and Douchi recipe!

This Chicken Asparagus Stir Fry is a delicious and easy Chinese dish! Marinated chicken stir fried with crunchy asparagus - healthy and tasty - what's not to love!

Wood ear mushroom salad is a Chinese cold dish or appetizer made with wood ear mushrooms, garlic, vinegar, soy sauce, and sesame oil. The salad is refreshing and dressed with a simple vinaigrette that brings out the flavor of the mushrooms.

Chinese Steamed Eggplant with Garlic Soy Sauce is a tasty veggie side dish that we like to make at home! It is made by steaming Chinese eggplants until it is soft and tender, then drizzling it with a flavorful sauce.

Stir Fry Lamb with Asparagus is an easy and delicious dish you can make it any night! Marinated sliced lamb stir fried with asparagus, ginger, garlic and green onions!

If you’re looking for a unique side dish to your entrée – look no further! This easy simple Bok Choy Mushrooms Stir Fry is easy to make and makes a yummy and nutritious veggie side dish!

Stir Fry Cauliflower is an easy veggie side dish we like to make. Cauliflower is a healthy veggie so it is both a yummy and tasty dish!

Daikon Radish Pork Soup is a classic Chinese soup made with cubed daikon radish, pork bone broth, ginger, and garlic. It's soothing, warming, and healthy too which explains why we make it so often.

This Kabocha Squash Soup (aka Japanese Pumpkin Soup) is so delicious and SO easy to make! Literally 5 ingredients and you got a tasty healthy soup!

Chinese Garlic Chives Pancakes or Jiu Cai Bing (韭菜餅) is a traditional Chinese dish that can be served as a snack, appetizer, or light meal. It's actually not super hard to make either! I'll show you step by step in this post.

Napa Cabbage Glass Noodles is a Chinese dish with napa cabbage cooked with glass noodles, shiitake mushrooms, dried shrimp, garlic in a shiitake mushroom soy sauce!

Wood Ear Mushroom Stir Fry with Shrimp and Eggs 黑木耳虾仁炒蛋 is an easy way to cook up some wood ear mushrooms! In a stir fry the wood ear mushroom is crunchy and the texture goes great with stir fried shrimp and eggs!

Shredded Meat Celery and Dried Tofu Stir Fry - The name is a mouthful but it's a popular dish in Chinese cuisine! Marinated shredded beef or pork, stir fried with dry pressed tofu (aka dougan) along with julienned celery.

Sweet Bok Choy Stir Fry with Beef is easy and delicious! This dish features marinated sliced beef stir fried with ginger and tender sweet bok choy at high heat.

Have you ever had Luffa before? It's a gourd, also known as silk melon or si gua in Mandarin. Delicious and nutritious - we love to stir fry this veggie with dried shrimp!

Tender water spinach stir fried with smashed garlic and fermented tofu - I have many favorite veggies, but this is my favorite veggie dish of all times! In this post, I'm going to show you how we usually cook it - easy and delicious, and nutritious too!

This Bok Choy Shiitake Mushrooms Stir Fry is an easy veggie side dish that is also delicious! The flavor the shiitake mushrooms add to the bok choy is perfect!

We love stir frying meat with pepper! It can make such a delicious entrée, and if you choose to use a spicy pepper (such as jalapeno) it's got a kick to it too! Our Pepper Pork Stir Fry is made by marinating the pork and then stir frying it with pepper on high heat.

Have you ever heard of Celtuce aka Wosun? We love to make this Chinese Celtuce Salad with it - it is incredibly tasty and refreshing! If you've never had this veggie or dish before, you've got to give it a try!

If you're looking for a healthy, easy, and tasty veggie side dish - look no further! This Stir Fry Spinach and Mushrooms is the perfect side - and here's how I cook it.

One of the reasons I love Chinese food so much is the variety of ingredients! Just think about the veggies - bok choy, Chinese mustard, yu choy, to name a few, and now one of my favorite veggies ever (It's #2), Sweet Potato Leaves! This Stir Fry Sweet Potato Leaves Recipe will show you how …

I love stir frying snap peas because they are sweet, juicy, and have this crunch to them! When cooked with shiitake mushrooms, it adds to the delish flavor! Here’s how to make Snap Peas Shiitake Mushrooms Stir Fry!

This Pepper Steak with Onion Stir Fry dish is a tasty dish that is also pretty easy to make! Perfect for week days or week nights. Marinated cubed beef, stir fried with tender but crunchy peppers and onions - what's not to love?

This Sautéed Asparagus and Mushrooms is super easy to make and makes a tasty veggie side dish that works with almost any meal! This dish also only takes 10 minutes to make!