Delicious Chinese Soup Recipes

If you think I’m being creative with this Tomato Egg Drop Soup, you’d be, unfortunately, wrong… this is actually a super common Chinese soup (番茄蛋花湯 in Chinese). I used to have it in restaurants in Taiwan all the time, and often my mom will make it at home, which was of course the yummiest! This is her Tomato Egg Drop Soup recipe.

Chinese Chicken Corn Soup is a super delicious and easy creamy soup that's perfect to warm up with on cold winter evenings. It's made with chicken, creamed corn and egg.

This Chinese Chicken Mushroom Soup (香菇雞湯) is on my rotation week after week. It’s not hard to see why, the broth is insanely tasty, as the soup is made with one whole chicken, shiitake mushrooms, red dates and more!

Hot and Sour is a delicious Chinese soup with sour, savory, sweet flavors, along with a slight spicy kick! No need to order at the restaurants, make this at home!

One of the most popular Chinese soaps is Egg Drop soup! But did you know there are actually several versions? This Chicken Egg Drop Soup with Shiitake Mushrooms is a tasty version that is also very easy to make!

Daikon Radish Pork Bone Soup is a classic Chinese soup made with cubed daikon radish, pork bone broth, ginger, and garlic. It’s soothing, warming, and healthy too which explains why we make it so often.

This delicious Egg Drop Soup Recipe is made with simple ingredients like chicken stock, eggs, soy sauce, and scallions. Just like at your favorite Chinese restaurant, enjoy this easy egg drop soup in less than 20 minutes.

Luo Song Tang aka Chinese Borscht Soup is my favorite soup in the world! This soup is so rich and tasty – Beef broth based soup with chunks of beef cooked with garlic, onions, potatoes and tomatoes. The flavor is so delicious and it’s also a very nutritious soup!

Seaweed egg drop soup is easy to make and delicious - similar to egg drop soup, except with an additional umami flavor, and health benefits!

This simple, yet flavorful, instant pot shrimp and bok choy soup recipe is easy to make, healthy, and oh so satisfying. A great lunch or a perfect meal soup starter!

Taiwanese Ginger Fish Soup is a light healthy and tasty soup that’s also easy to make! Chunks of white fish simmered with julienned ginger and chopped green onions – so warming to the tummy!

Taiwanese Beef noodle soup is a noodle soup made of red braised beef, beef broth, various veggies and noodles. The flavors are phenomenal and it makes such a delicious meal!

This wonton soup recipe tells you how to make the wontons and the wonton soup. If you’re unfamiliar with making Chinese wontons at home, you usually make a batch of it, and you eat some now and freeze the rest for later. Or you can freeze the rest for later. Also a freebie wontons in chili oil recipe in this post too!

Tomato Bean Sprouts Soup 番茄豆芽湯 is a tasty Chinese soup that is super easy to make and healthy for you. Tomato wedges, crunchy bean sprouts, in a pork bone broth along with ginger and more – definitely an awesome comfort soup!

Sesame Oil Chicken is a super flavorful traditional Taiwanese dish made by cooking chicken with sesame oil, sliced ginger and rice wine. Not to be confused with the popular Sesame Chicken dish served in Chinese Restaurants in America, this dish is savory and not sweet. It deliciously can be made in to Sesame Oil Chicken Noodle Soup! This recipe is easy and delicious!

Winter melon is a tasty veggie that can be cooked in soup - this popular Chinese soupe is also easy to make and makes a delicious meal or soup side dish!

Vegetable Tofu Soup is a popular light soup in Chinese home cooking. One of the things I really like about it is that it is super easy to make and also a very healthy soup!

This Clear Chinese Spinach Soup uses amaranth is also known as yin choy in Cantonese and xian cai (苋菜) in Chinese. This clear Chinese spinach soup happens to be vegan and gluten-free. An incredibly easy to make side dish that is ready in 15 minutes.

This Chinese Mustard Green Soup is made with pork. A yummy soup that you can add noddles in to make a complete meal.

Vegetable manchow soup is hot, sour, spicy - similar to hot and sour! It's also easy to make. Loaded with a mix of vegetables, this Indo-Chinese soup is sure to brighten up chilly damp day.

This is a very simple Chinese Vegetable Soup. Chinese flavors and a mix of veggies makes this soup tasty and also an healthy option!

In this post, I show you how we make Hot Pot at my home. You could make the broth / soup base super complicated, but in this recipe I'm going for simple. I like to take things easy, and not complicated 🙂

This Chinese Fish Ball and Fishcake Soup is made with bone broth, fishcakes (aka odeng), fish balls, cabbage and more! I like having the soup as is, or adding some sliced pork and glass noodles with it.