Plant-Based Recipes

Thai Coconut Soup is such a comforting soup – it’s made with chicken broth, coconut milk, and a blend of flavorful ingredients! Here’s how we make it at home.

Green Beans and Tomatoes is an easy and delicious veggie dish to make! I absolutely love the flavor the buttery garlicky tomato sauce gives off – serve over your favorite protein or by itself as a side dish!

Looking for a super easy and tasty side? Try these Air Fryer French Fries! It’s easy, tasty, and way healthier than deep fried fries (like those you get from fast food places or restaurants!)

Oven Roasted Mushrooms and Zucchini is an healthy and tasty veggie side dish to make. It’s also super easy to make!

King Oyster Mushrooms Stir Fry with Asparagus is an easy veggie side dish to make. I love the texture the king oyster mushrooms provide and how it contrasts with the crunchy asparagus!

Air Fryer King Oyster Mushroom is a tasty veggie side dish that also is insanely easy to make! I like to coat with just garlic salt and pepper, but you can customize the spices to your preference.

If you’re looking for an easy tasty veggie recipe, check this Bok Choy with Garlic Sauce. Blanched bok choy served with a garlicky, soy and oyster sauce mix.

Stir Fry Celery with Eggs might sound very interesting to you, but it is a easy and tasty side dish I like to make some times. Stir frying veggies with eggs is not very common in Chinese home cooking – the most popular being Tomato Egg Stir Fry!

There are so many variations of bok choy, including Taiwan Bok Choy! This particular bok choy is long, with white stems and leafy greens at the end. Here’s how to cook Taiwanese Bok Choy Stir Fry.

Air Fried Chinese Eggplant is an easy and tasty veggie side dish. We marinate the eggplants with a soy sauce mix, and then pop it in the air fryer, sprinkle with green onions and serve!