Stir fry

Chicken Shiitake Mushrooms Stir Fry – marinated tender chicken stir fried with sliced shiitake mushrooms and onions in a tasty sauce!

Broccoli pork is a delicious dish that pairs the succulent flavors of pork with the nutritional goodness of broccoli. It’s a match made in culinary heaven! The combination of lean and juicy pork with the vibrant green florets of broccoli creates a healthy meal that will leave you feeling satisfied and energized.

Taiwanese Three Cup Chicken Wings (aka 三杯雞翅) – chicken wings simmered in a delicious sauce made with soy sauce, rice wine, and sesame oil, along with ginger and basil.

Snap Peas Chicken Stir Fry is an easy and tasty meal – perfect dinner idea for any night of the week! Marinated chicken stir fried with crunchy snap peas and garlic.

If you’re looking for a unique side dish to your entrée – look no further! This easy simple Bok Choy Mushrooms Stir Fry is easy to make and makes a yummy and nutritious veggie side dish!

This is a simple stir fry vegetable we make very often at my house – A Choy Stir Fry with Garlic. If you’ve never had this veggie – I recommend it!

Stir Fry Cauliflower is an easy veggie side dish we like to make. Cauliflower is a healthy veggie so it is both a yummy and tasty dish!

I love stir fry dinners because it’s not only easy but it’s also delicious too! This Lamb Stir Fry is one of these stir fries! Marinated sliced lamb stir fried with ginger, scallions and green peppers! What’s not to love?

This Shrimp Bok Choy Stir Fry is a simple veggie and seafood stir fry we make when we want a lighter dish. It’s tasty and a refreshing dish when you aren’t looking for something very heavy!

Stir frying is a Chinese cooking technique where you take ingredients, and fry them with a small amount of hot oil while you stir, letting the ingredients to evenly cook. If you’ve never done it before, here’s how to stir fry!