Broccoli Salad with Bacon Recipe or aka Broccoli with Bacon, Shallot and Thyme Dressing – I hesitate to call this a ‘broccoli salad’ initially makes me think of something weird an aunt would bring to a potluck dinner. This is …
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Broccoli Salad with Bacon Recipe or aka Broccoli with Bacon, Shallot and Thyme Dressing – I hesitate to call this a ‘broccoli salad’ initially makes me think of something weird an aunt would bring to a potluck dinner. This is …
Continue readingMaybe it’s because I grew up in an Asian household where most days we eat multiple dishes (meat, veggies, seafood) family style, but I always insist on having at least 1-2 side dishes with whatever I’m cooking. At the very …
Continue readingI’ve been pretty much staying at home lately, and my favorite thing ever every day is really cooking and eating (haha, surprise surprise, I know) It’s kind of funny to think about how every hour by the hour I am …
Continue readingHave you ever had Red Amaranth before? When I was little I was always excited about eating Red Amaranth because the veggie turned the dish’s juice red (and I was easily amused, I guess). Actually, I still am amused! But …
Continue readingHave you ever had Napa Cabbage before? You may have if you frequent Chinese or other Asian restaurants, but for me it is one of the common household staples my family makes. It is often cooked with dried shrimp, which …
Continue readingGrowing up I never understood why my friends didn’t like to eat broccoli when we were kids. Broccoli has always been super tasty to me as my mom normally would stir fry it with garlic. Looking back, I personally blame …
Continue readingGreen beans are such a versatile vegetable and there are so many ways to prepare them that still keep it keto. Roasted, sautéed, steamed. This Keto Smothered Green Beans recipe might be my favorite way to prepare them. The green …
Continue readingIn the states, we can find white button mushrooms and portobello mushrooms pretty much any where. While they are delicious, there are also so many other variety of mushrooms out there! One of my faves is the King Oyster Mushroom. …
Continue readingIt’s a struggle that my boyfriend isn’t a fan of veggies – He loves meat. Like most carnivores, he IS, however, a fan of potatoes, so I will take what I can get! For Valentine’s Day I made one of …
Continue readingBrussels sprouts is very interesting to me because it is not something we have in Taiwan. However, you can pretty much give my mom any ingredient and she can make it in to something delicious, so when we bought some …
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