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Chinese Red Amaranth Stir Fry with Garlic 大蒜炒漢菜

Have you ever had Red Amaranth before? When I was little I was always excited about eating Red Amaranth because the veggie turned the dish’s juice red (and I was easily amused, I guess). Actually, I still am amused! But I also get excited just because this Chinese Red Amaranth Stir Fry with Garlic is …

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Oven Roasted Garlic Parmesan Broccoli

Growing up I never understood why my friends didn’t like to eat broccoli when we were kids. Broccoli has always been super tasty to me as my mom normally would stir fry it with garlic. Looking back, I personally blame the school cafeteria making those mushy green broccoli that didn’t taste like anything. My point …

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